CREATE YOUR OWN

Create a meal that is perfect for you! Simply choose 2 entrees and 2 side dishes from our premier selections listed below. Your meal also includes your choice of fresh mixed field greens or classic Caesar salad, and either fresh baked rolls or our own homemade garlic bread.

Entree Selections

• Santa Maria Style Tri Tip – Our Famous house rub grilled over Santa Maria red oak

 

• Chimichurri Tri Tip – An Argentinian staple used for grilled meats based with parsley, olive oil, garlic and chili flake

 

• House Italian Tri-Tip - Marinated in our secret red wine vinegar Italian dressing 

 

• Country Barbecue Chicken- Dry rubbed and basted with our house made BBQ sauce

 

• Stuffed chicken breast 
• ............... Country sourdough stuffing 
• ............... Mushroom Duxelle
• ................Chicken Cordon Bleu

 

• Smoked Baby Back Ribs – Slow smoked over Applewood and Red Oak and basted with our house made BBQ sauce

 

• Cider Brined Pork Chops-  Tender pork chops brined with apple cider and brown sugar

 

• Garlic Herb Airline Chicken Breasts- Garlic herb marinade over a bone in skin on chicken breast

 

• Herb Roasted Chicken – Whole roasted chicken marinated in garlic and herbs and cooked to a golden brown

 

• Prime New York – Available in any steak size or available as a whole roast grilled over oak and served with any of our chef’s sauces

 

• Balsamic Prime Rib Eye- Balsamic and olive oil marinated rib eye caramelized over Red Oak wood

 

• Pepper Crusted Prime Filet- Cracked pepper corn crusted filet mignon pan roasted and served with a cognac cream sauce 

 

• Spice Crusted Rack Of Lamb- Chili crusted lamb rack served with a cherry mint coulis

 

• Kobe Roast Beef – Our house roast beef rubbed with garlic and herbs and slow roasted to the temperature of your choice 

 

• Pan Roasted Salmon With Herb Cream Sauce-  Pan roasted salmon served with a fine herb cream sauce

 

• Parmesan Crusted Halibut Picatta-  Parmesan crusted local halibut with a lemon caper beurre blanc

 

• Grilled Lobster Tail With Cajun Garlic Butter – Butterflied lobster tail basted and served with our spicy Cajun compound butter

 

• Bacon Wrapped Meatloaf – Hearty handmade meatloaf wrapped in bacon and glazed with our sweet and spicy glaze

Year Round Starch Options:


Wild Rice Pilaf- savory rice pilaf with celery, green onion and slivered almonds

Cajun Dirty Rice- white rice sautéed with celery, onions, peppers, Andouille sausage and Cajun spices

Lyonnais Fingerling Potato- fingerling potatoes roasted with butter, sweet onions, herbs and garlic

Roasted Red Potatoes- baby red potatoes roasted to a golden brown with garlic butter and parsley

Bourbon Brown Butter Sweet Potatoes with Toasted Pecans- golden sweet potatoes coated in bourbon brown butter with brown sugar and toasted pecans

Pesto Penne Pasta with Fire Roasted Tomatoes and Feta Cheese- penne pasta with house made pesto cherry tomatoes and tart feta cheese

Fire Roasted Pepper Farfalle - fire roasted sweet peppers and onions tossed with farfalle pasta in a garlic tomato oil and fresh basil

Yukon Gold Mash

·         Roasted Garlic & Chive

·         Horseradish

·         Bleu Cheese Shallot

·         Spicy Bleu Crab

·         White Truffle

Potato Gratin

·         Four Cheese

·         Bacon, Cheddar, Scallion

·         Mushrooms ,Thyme, Gruyere

Mac N’ Cheese

·         Andouille and Crawfish

·         Home style 5 cheese

·         Applewood Smoked Bacon & Bleu Cheese

·         Truffle Asparagus 


Year round vegetable options :

​Coconut curry cauliflower- cauliflower roasted in a sweet and savory COCONUT curry sauce ( V & GF)

Bacon Roasted Brussel Sprouts- brussel sprouts roasted with crispy Apple wood smoked bacon

Asparagus With Lemon Zest And Sea Salt- grilled asparagus with fresh California lemon zest and Himalayan pink sea salt

Grilled Garlic Broccoli- charred broccoli marinated in olive oil and fresh garlic

Parmesan Basil Roasted Squash- oven roasted squash with toasted shredded Parmesan and basil chiffonade

Haricots Verts with Pecorino Almond Butter- tender young green beans sautéed with Pecorino almond butter 
Maple Cayenne Glazed Carrots- baby carrots glazed with sweet maple syrup and a hint of cayenne spice

Lemon Garlic Roasted Cauliflower- golden roasted cauliflower Fluorite tossed with garlic olive oil and fresh lemon juice

Sautéed Broccoli with Garlic And Crispy Cheddar- fresh broccoli quick sautéed with olive oil and topped with crispy cheddar and fried garlic chips

Truffle Creamed Spinach- creamy baby spinach and leaks with a hint of cheese and truffle



Year Round Salad

Classic Caesar- fresh chopped romaine, shredded parmegiano regianno, garlic croutons and house-made Caesar dressing

Mixed Baby Greens- baby greens, dried cranberries, crumbled feta, candied pecans and house-made balsamic vinaigrette

Wild Arugula Salad- wild arugula, shaved sweet onion, toasted pine nuts, and champagne parmesan vinaigrette

Baby Kale Salad-   fresh baby kale, shaved red onion, shredded parmegiano regianno and dressed in a California  lemon vinaigrette

Apple Pecan Spring Mix-  spring mix, sliced granny smith apples, crumbled bleu cheese, sriracha candied pecans, and an apple shallot vinaigrette

Tossed Wedge- chopped romaine, diced tomato, crispy peppered bacon, avocado, and a buttermilk Point Reyes dressing

Bartlett Pear Waldorf-  thinly sliced Napa cabbage, baby kale, Asian pear, black pepper walnuts, Cambazola, and champagne vinaigrette    

Mediterranean Salad-  chopped romaine, diced tomatoes, cucumbers, red onions, Kalamata olives and tossed with a red wine vinaigrette and herb feta cheese

Baby Spinach & Strawberry Salad-  baby spinach, sweet strawberries, toasted sunflower seeds, Applewood smoked bacon, and a strawberry balsamic vinaigrette

Traditional Country Fruit Salad- fresh cut melons, pineapples, grapes and assorted berries

Tropical Fruit Salad- kiwi, pineapple, mango, guavas and toasted coconut

Watermelon, Mint & Feta- sweet watermelon, fresh mint and tart feta

Apple Mustard Slaw- shredded red & green cabbage, carrots and grated granny smith apples tossed with an apple mustard dressing

Macaroni Salad-

Potato Salad-

Pasta Salad-



 


 












AVAILABILITY & PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE - WE ARE PLEASED TO TAKE MAJOR CREDIT CARDS